1 Guide
When you remove hot jars from a canner, do not retighten their jar lids.
Retightening of hot lids
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…1 Text
OVERALL APPEARANCE
* Good proportion of solid to liquid
* Full pack with proper headspace
*
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…1 Servings
Wash fruit, peel and seed. Mash with a potato masher or run through a food
processor or blender. Do
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…1 Batch
Place the celery, onions and water in a medium-size saucepan over medium
high heat, cover, and brin
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…6 Servings
Recipe by: Jo Merrill
Pour juices into a 6-8 quart kettle. Measure sugar into a separate bowl.
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…81 Servings
Core apples, cut into eighths, and place in heavy saucepan. Barely cover
with water (about a cup).
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…56 Servings
Mix everything together in a large saucepan and bring to a boil. Reduce
heat and simmer for 10 minu
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…1 Recipe
Blackberries, blueberries, currants, dewberries, elderberries,
gooseberries, huckleberries, loganbe
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…9 Pints
Use an electric blender and eliminate the need for pressing or sieving.
Yield: About 9 pints
P
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…1 Recipe
Hot or sweet, including chiles, jalapeno, and pimnto
Quantity: An average of 9 pounds is needed p
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…1 Servings
Combine the cucmbers and onions, salt and let stand for 3 hours, then
drain. Add the remaining ingr
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…1 Recipe
Yield: 6 to 7 pints
Procedure: Wash tomatoes. Dip in boiling water for 30 to 60 seconds or
until
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