crockpot (1031) beef (147) poultry (147) main (142) dish (123) meat (119) vegetable (80) chicken (74) soup (60) bean (59) pork (53) diabetic (52)


    4 Servings
    In frypan, place olive oil and heat over medium temperature. Add chicken, ginger, garlic and onion;

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    6 Servings
    Combine all ingredients in crockpot. Cover and cook on low for 8-10 hours. Per serving: 219 Calor

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    7 Servings
    Sprinkle beef with salt and pepper. Place in slow-cooking pot. In small mixing bowl, combine undilu

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    1 Servings
    In large mixing bowl or slow-cooking pot, mix together pretzels, cereals, and peanuts. Sprinkle wit

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    1 Servings
    Oddlyenuff@aol.com aka LJ Colten-Smith

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    15 Servings
    Put all ingredients, except rum and cream, and nutmeg into crockpot. Add 2 quarts hot water. Stir

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    5 Servings
    Rinse chicken breasts and pat dry; place in Crock-Pot. In a saucepan, combine remaining ingredient

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    1 Servings
    Combine the ingredients and put into a slow cooker or crockpot in order given. Use a 3 1/2 - 5 qua

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    10 Servings
    Rub flour into roast. Place in bottom of crockpot and add remaining ingredients, except buns. Cook

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    6 Servings
    In a crockpot or a heavy 3 quart pan place all the ingredients except the beans to a boil and simme

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    1 Servings
    Mix the first 3 ingredients together. Place chicken in crock pot and cover with apricot mixture. Co

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    1 Servings
    1. Uncooked meat and vegetable combinations will require 8-10 hours on low (190*-200*) or 4-5 hours

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