6 Servings
Combine all ingredients in small bowl and mix thoroughly (Can be stored in
airtight container for u
followed this recipe
…4 Servings
USE WITH RECIPES IN CHICKEN & PORK In a large bowl, combine all
ingredients. Stir with a wire shis
followed this recipe
…1 servings
Yield: 1 jar
Layer ingredients in order given in a 1 quart wide mouth canning jar. Press
each la…
16 servings
1. Combine first 4 ingredients in a nonaluminum bowl. Crush with a spoon.
Place berry mixture, vi…
5 Cups
In a medium bowl, combine all ingredients; stir until well blended. Store
in airtight container in …
1 Servings
Mix: Combine and cover in an airtight container.
Syrian Rice Pilaf: Melt butter. Add rice mix, st…
32 Servings
In a glass bowl, combine the vinegar and mustard; allow to stand overnight.
The next day, place t…
16 Servings
Process anise seed in blender or food processor until crushed, about 3
minutes. Add mustard, sugar,…
1 Servings
Mix: Place all ingredients in blender; blend on high 15 seconds; stir.
Blend another 15 seconds o…
24 servings
CHEF Ben Davis serves spiced kabocha squash with a venison salad. But the
thin slices of kabocha, p…
4 Cups
Heat oven to 250øF. Line 15x10x1 inch baking pan with foil. In large
skillet, combine brown sugar,…
1 Jar
*can be put in a small bag to make it easier for the recipent to get out of
jar ) In a 1-1/2-pint j…