24 Servings
Prepare dough as usual for any yeast bread, Cover and let rise for 15
minutes. Shape into roll shap
followed this recipe
…32 Rolls
Melted margarine/butter if Desired
In large bow;, combine 2 cups flour, sugar, salt and yeast;
followed this recipe
…24 Servings
FOR THE DOUGH: Put the yeast, flour sugar, salt and 1 cup of milk into the
bowl of a mixer fitted w
followed this recipe
…24 Servings
for at least 2 hours. FOR THE THIRD TURN: Start agian with a 14 inch side
running from your left si
followed this recipe
…18 Servings
Sift dry ingredients together into a mixing bowl. Add the softened yeast.
milk and oil. Beat well
followed this recipe
…24 Servings
1. In a large bowl thoroughly mix 2 cups of the flour, the sugar, yeast and
salt.
2. Combine mil
followed this recipe
…12 Servings
In a small skillet, melt the butter. Add the onion,
garlic, and herbs. Saute over medium heat unti
followed this recipe
…12 Servings
Dissolve yeast in warm water till foamy. Heat till warm, the cottage
cheese, sugar, salt, baking so
followed this recipe
…24 Servings
Preheat oven to 375 degrees.
In a bowl combine yeast with 1 tablespoon of sugar and warm water, l
followed this recipe
…1 Servings
ADD ALL ACCORDING TO BREAD MACHINE MANUAL, EXCEPT FOR POPPY SEED. WHEN
DOUGH CYCLE ENDS, REMOVE DOU
followed this recipe
…1 servings
Mix all dry ingredients, and put GREASED (use Crisco or something similar)
10 inch cast iron skille…
6 Servings
Using 1/2 tsp of shortening for each cup, grease the bottom and sides of
six 6-oz custard cups or t…